Inside Penneys
This week, we travel from Mary Street to Milan and from high street fashion to luxury brands as the Penneys' buying team is on a mission to find inspiration in Italy.
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This week, we travel from Mary Street to Milan and from high street fashion to luxury brands as the Penneys' buying team is on a mission to find inspiration in Italy.
For Easter Rory cooks Roast Leg of Lamb and a "Plain Cake" with Strawberries, Creme Anglaise and Cream.
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Description: How to Cook Well with Rory O'Connell(new series). Programme one,Wednesday 11th March, RTÉ One, 7.30pm
Description: How to Cook Well with Rory O'Connell(new series, programme one) Wednesday 11th March