Mark Moriarty: Cook Like A Chef

Broadcast Details: Monday 1st June, 8.00pm

This week it's all about mushrooms, as Mark visits the growers cultivating them and explores why these earthy gems pack such a flavour punch.

Episode 4

Mark cooks striploin steak with stuffed mushrooms, blue cheese and nduja; mushroom lasagna; and mushrooms on toast with poached egg and tarragon.

Mark Moriarty: Cook Like a Chef – Mark with mushroom lasagna
Mark Moriarty: Cook Like a Chef. Striploin steak with stuffed mushrooms, blue cheese and nduja
Mark Moriarty: Cook Like a Chef – Mushroom Lasagna
Mark Moriarty: Cook Like a Chef – Mushrooms on toast with poached egg and tarragon