EVA PAU’S ASIAN KITCHEN

EPISODE 3 – QUICK FIX MEALS
Chinese Style Garlic Butter Spaghetti | Prawn Tom Yum Soup with Noodles | Korean Style Beef Burgers with Root Lotus Crisps and Ketchup | Oyakadon

Eva proves that speedy cooking doesn’t mean sacrificing flavour. She kicks off with Chinese
Style Garlic Butter Spaghetti, a garlicky, rich pasta that’s ready in minutes. Next, she dives
into Prawn Tom Yum Soup with Noodles, packing all the vibrant, spicy-sour Thai flavours in
one comforting bowl. Eva then turns to Korean Style Beef Burgers with Root Lotus Crisps
and Ketchup, a playful twist on a classic, before finishing with Oyakadon, a Japanese
chicken and egg rice bowl that’s hearty, satisfying, and perfectly simple.

Eva with Chinese Style Garlic Butter Spaghetti_EPAK2_EPISODE 3 (L1)
Eva with Korean Style Burgers, Lotus Root Chips & Ketchup_EPAK2_EPISODE 3 (L1)
Eva with Oyakadon_EPAK2_EPISODE 3 (P1)
Chinese Style Garlic Butter Spaghetti_EPAK2_EPISODE 3 (L1)
Korean Style Burgers, Lotus Root Chips & Ketchup_EPAK2_EPISODE 3 (L1)
Prawn Tom Yum Soup with Noodles_EPAK2_EPISODE 3 (P1)