Episode 4: Food for Friends
Have friends coming over but run out of ideas for crowd-pleasers? Donal has three great recipes that lets you cook up a feast fast, allowing you more time to spend with friends. He’s got an epic pork belly that pops in the air-fryer while he cracks on with a zingy slaw. There’s a fast Thai fish and veggie stew, a perfect bit of lemongrass flavours on a cosy day. Keeping one hand free for a cold drink, he’s serving Turkish inspired lamb flatbreads with a moorish zhoug drizzle.
| Crispy Pork Belly with spicy veggies and super slaw | Thai Fish & Veggie Stew | Lamb Mince Flatbreads, zhoug, & pickled slaw |
