Episode 1: Pasta Is Life
There’s his one-pot chicken and mushroom pasta using an ingredient not commonly found in Italian kitchens – soy sauce! A sophisticated white ragu made from sausages and finished with crispy sage leaves. His family-friendly chopping-board pesto pasta is a fun way to get greens gobbled up, and finally, a spicy update on a classic meatball that uses lots of readily available ingredients and will have you snacking on leftovers all week!
Chicken & Mushroom Pasta | Ragu Bianco with Crispy Sage | Chopping Board Pesto Pasta | Spiced Meatballs with Burst Tomato Pasta |