EPISODE 3 – BBQ ON A BUDGET
To feed your inner cowboy, Nico is making some Grilled Sausages with Smoky Baked Beans and Cheesy Polenta. Then it’s a veggie superstar in the form of his Black Bean Burger with Chipotle Mayo and Avocado and he’ll show you how to transform chicken on the grill using your own Store Cupboard Flavour Salts that you can tweak to your own tastes. Make up a batch and level up your BBQ all summer
long.
