Series 3, Ep 5
Donal Skehan shows us how to create delicious time-saving meals. In this episode, he serves up a One Pan Chicken Parmesan that really hits the spot, moreish Pork Drunken Noodles, One Pan tomato and bean fish chowder, a bacon and egg frissee. For this week’s five-minute challenge, Donal attempts a Cauliflower tabbouleh with sunblush tomatoes with fried halloumi, the ultimate speedy supper.